What is the importance of egg shell color in commercial markets?

White eggs are produced by white-feathered layer breeds, while brown eggs come from brown-feathered breeds. Scientific research shows that nutritional differences between white and brown eggs are generally minimal when hens receive similar feed. Commercial buyers usually focus more on egg weight, freshness, shell strength, and consistency than shell color alone. Through Murghi Mandi, users can buy and sell both white and brown eggs according to their required specifications. The Poultry Rates section provides daily prices and historical trends for both categories, while Poultry Plaza connects users with poultry suppliers and service providers. These services are available through www.poultrybaba.com and the Poultry Baba Mobile App.