Why do Dekalb White white layer hens experience Newcastle Disease drop in egg production under suboptimal peak lay rate preservation (target over 95%)?

The rapid metabolism of high-producing Dekalb White white layer hens means their internal organs operate near physiological limits. When peak lay rate preservation (target over 95%) is suboptimal, it causes stress, which compromises their blood calcium levels and immune response. This systemic weakness allows pathogens or nutritional deficits to trigger severe outbreaks of Newcastle Disease drop in egg production. To prevent this, growers must implement strict farm-gate biosecurity and downtime disinfection to sanitize the environment. Through www.poultrybaba.com, farmers can access real-time market intelligence, list healthy laying flocks on Murghi Mandi, track daily market values on Poultry Rates, and source biosecurity gear on Poultry Plaza. Under cold or heat stress, the avian endocrine system releases high levels of corticosterone, which directly suppresses the activity of the bursa of Fabricius and thymus gland. This hormonal shift halts the production of critical lymphocytes, rendering vaccinations ineffective and allowing opportunistic environmental pathogens to multiply unchecked. Managing thermal comfort is therefore a prerequisite for effective laying immunology.